We find that local ingredients are just better- so is being responsible with what has been given to us. You will see this from the brewery to the kitchen to the backyard. We source all of our ingredients as locally as possible – some even come from the grounds around the brewery. With our hop and herb garden, we know that no one cares more about than us. This is also true for our environmental responsibility. Our beer garden is actually under a 30kV solar array. We turn sunlight into beer – not bad for a superpower, eh? We also compost and recycle everything from cardboard to the spent grain to the heat it takes to make the beer. This makes both environmental and business sense. We hope you agree that good beer and good food can be responsibly made and enjoyed.